Clearspring launches trio of premium organic tahinis


Japanese and organic fine foods brand Clearspring has added three new premium organic Tahini products to its range; White, Whole and Black Sesame Tahini. 

Clearspring’s Organic Tahini range is made by a third-generation family producer in Europe, where they have been expertly making Tahini since 1949. The new range is all single-ingredient, made using only carefully sourced 100% organic sesame seeds.

Clearspring director Maria Dawson, said about the new Tahini range: “Our new Organic Tahini range is a natural fit for Clearspring, because sesame seeds, sesame oil and sesame paste are all popular in Japanese and Asian cooking. Our Organic Tahini range works particularly well when blended with our flagship Organic Yaemon Tamari Soya Sauce to create a delicious dressing or a dip. 

“Tahini is also a staple amongst plant-based shoppers, who love it equally for its rich flavour and versatility. We are extremely excited to be adding a truly premium quality range of organic, vegan and flavourful Tahini products to our offering.” 

Clearspring’s Organic Tahini range is palm oil free, added sugar and salt free, free from all artificial colours, flavours and preservatives and non-GMO. They are a good source of protein, are high in fibre and vegan friendly. 

The White and Whole Sesame Tahini come in 280g, and the Black Sesame in a 170g reusable, recyclable, zero waste glass jar. In the UK, RRP is £3.99 for the White and Whole Tahini and £3.29 for the Black Sesame Tahini.