Award-winning vegan brand Booja-Booja has introduced new Chocolate Wonders available in four flavours and packed in handy-size bags for at-home or on-the-go snacking.
Each resealable, 100% recyclable pouch is filled with around 22 Chocolate Wonders made using high quality, simple, organic ingredients and described as ‘bite-sized bubbles of chocolate bliss’.
The variants are:
- Hazelnut Chocolate Wonders– a melt-in-the-mouth chocolate hazelnut ganache rolled in rich chocolate flakes
- Cookie Dough Chocolate Wonders– little nuggets of chocolate chip cookie dough rolled in rich chocolate flakes
- Salted Caramel Chocolate Wonders– chocolate salted caramel chewy ganache rolled in rich chocolate flakes
- Raspberry Scrunch Chocolate Wonders– raspberry chocolate ganache with caramel scrunch rolled in rich chocolate flakes
“We’ve created them … to bring a
little Booja-Booja delight and wonder into every day”
“Chocolate Wonders are for those moments when you just want a little tickle of Booja-Booja joy,” says Booja-Booja MD Matt Gilding. “Lots of people buy our truffles as gifts for loved ones or save them for special occasions. Chocolate Wonders are different; they’re made to bring little chocolatey smiles to simple moments. A delicious treat for yourself or to share with friends. We’ve created them especially to bring a little Booja-Booja delight and wonder into every day.”
Like all Booja-Booja products, Chocolate Wonders are made in Norfolk and contain no artificial flavourings, colours or preservatives. They are certified by the Soil Association and The Vegan Society and are dairy-, gluten-and soya-free.
Chocolate Wonders are due to hit shelves from September 2024.