Pip & Nut’s new three-strong collection of Peanut Butter Stuffed Oat Bars marks the B Corp’s entry into the snacking arena.

The bars combine Glebe Farm’s 100% locally produced British oats with Pip & Nut’s award-winning peanut butter made using single-origin Argentinian peanuts, sourced for their naturally sweet flavour.

The Peanut Butter Stuffed Oat Bars are high in fibre, contain 6g of plant-based protein and are positioned as perfect for breakfast, a mid-morning pick-me-up or afternoon snack.

Available individually and in multipacks of three in the three flavours – Original, Chocolate and Apple & Cinnamon – each bar contains 30% peanuts and is made from entirely plant-based ingredients with no palm oil.

“I’m delighted to be extending Pip & Nut’s product offering with these new peanut butter-stuffed oat bars,” comments Pip & Nut founder, Pippa Murray. “This range was inspired by our community of fans and their love of peanut butter on oats for breakfast. It’s such a popular combination for a reason – it tastes great and is really satisfying – however we didn’t feel like there was an on-the-go option on the market that matched up when it came to flavour or nutritional credentials.

“Over the years we have perfected our peanut butter, and these new bars are literally stuffed with it. They’re really delicious and packed with natural nuttiness; I can’t wait for consumers to try them.”